Tumakuru district grows much of what Karnataka cooks with. Groundnut fields stretch across Pavagada, Sira and Madhugiri, and the coconut gardens of Tiptur, Turuvekere and Gubbi supply copra to markets across the state. It makes sense that families here know good oil when they smell it. We deliver unrefined, wood pressed groundnut, coconut, sesame and niger oil, plus deepam oil for home pooja, to Tumakuru city and the taluks around it, including Tiptur, Gubbi, Kunigal, Sira, Madhugiri and Pavagada.
Which oil suits which Tumakuru dish
- Ragi mudde with bassaru or soppu saaru: the ogarane (tempering) is where the oil shows. Groundnut oil gives a clean, nutty tadka; sesame oil gives a deeper one.
- Chitranna, puliyogare and vangi bath: sesame oil is the traditional choice for puliyogare gojju, groundnut oil for everyday chitranna.
- Kodubale, chakkuli and nippattu for festivals: deep frying needs a heat-stable oil. Groundnut or coconut oil holds up best through a long frying session.
- Holige (obbattu) at Ugadi: many homes brush the dough with a little oil; groundnut or sesame both work well.
- Akki rotti and ennegayi: groundnut oil for the rotti, and for ennegayi many families prefer sesame or niger oil.
Popular with Tumakuru families
- 15 L tins of groundnut oil for large households, weddings and functions.
- Deepam oil for temple and home lamps.
- Sesame oil for the weekly enne snana and festival cooking.
Delivery to Tumakuru
We ship across Tumakuru district, the rest of Karnataka and India. Orders are packed in 2–3 business days, then you choose the speed at checkout: free delivery (7–14 business days), standard for ₹49 (3–7 business days) or express for ₹99 (1–3 business days). All orders are prepaid.
Check us before you buy
Chennamma Ajji is FSSAI licensed (licence no. 1122632300006, verifiable on the FoSCoS portal) and rated 4.65 out of 5 across more than 8,600 customer reviews. Every oil is mechanically pressed from seed bought directly from Karnataka farmers, with no hexane, no bleaching and no deodorising. You can read exactly how it is made and how to test any oil at home. If you are choosing oil for frying, our guide on the best oil for deep frying explains the trade-offs honestly.
Shop the range
- Cold pressed groundnut oil (kadalekai enne)
- Cold pressed coconut oil (kobbari enne)
- Cold pressed sesame oil (ellenne)
- Cold pressed niger oil (huchchellu enne)
- Cold pressed sunflower oil
- Cold pressed safflower oil (kusube enne)
- Deepam oil
- All oils
Frequently asked questions
Do you deliver to Tiptur, Gubbi, Sira and other taluks?
We deliver to serviceable pin codes across Tumakuru district. Enter your pin code at checkout to confirm.
Which oil is best for frying kodubale and chakkuli?
Groundnut or coconut oil. Both are heat stable and hold up well through long frying.
Which size is best value?
The 5 L packs and 15 L tins cost less per litre than the smaller bottles.
Is cash on delivery available?
No. All orders are prepaid.
We also deliver to Bengaluru, Mysuru, Mandya, Hubballi-Dharwad and Mangaluru.